Newsletter

Full-Day Comprehensive Workshop in Spanish for $55

Chaired by Leticia Chacón-Rodríguez from the University of California, Davis, and Enrique Herrero of Inglenook, the ambitious program development subcommittee for the Spanish Track has outdone itself! This year, they have put together a comprehensive, full-day of programming for attendees of the Spanish-language sessions. The Workshop in Spanish, titled Viticulture for Current and Future Consumers, from the Grape to the Glass will feature uninterrupted sessions in grapegrowing, winemaking, consumer trends; a keynote luncheon with Arnulfo Solorio [photo top right] of Silverado Farming Company; and finally a self-guided tour on the tradeshow floor where attendees can see what they’ve learned come to life.

Register today for $55. This is an opportunity you can’t miss!

To sponsor the keynote luncheon for this workshop, contact Jenny Devine at jenny@cawg.org or 916-432-0133.

Newsletter

More than 850 Booths at the Largest Trade Show of Its Kind

The Unified Wine & Grape Symposium offers 200,000 square feet of exhibits that provide the best opportunity to see and meet with top vendors providing cutting-edge ideas, materials, equipment, and services for all of your business needs. The Unified Symposium is bigger than ever with more than 850 exhibit booths. Here’s your chance to talk with suppliers, investigate new technologies and plan purchases for the coming year. If there’s a supplier that you’re interested in visiting, reach out to them and make an appointment.

Interested suppliers may contact Jen Smalley at jen@asev.org, call (530) 753-3142 or view the Exhibit at the Symposium page for additional information on how to be part of the biggest tradeshow of its kind in the Western Hemisphere.

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