Sauvignon blanc is a hot variety in the international marketplace and one that can be made in dramatically different styles depending on vinicultural and winemaking practices. Join our international panel of experts as they share their secrets for crafting Sauvignon blanc from vine to bottle.

Moderator:
John Thorngate, Constellation Brands, Inc., California

Speakers:
David Edmonds, Constellation Brands, Inc., New Zealand
Jeff Hinchliffe, Hanna Winery, California
Jeremy Hyland, Hyland Viticulture Ltd., New Zealand
Clay Shannon, Vigilance Winery & Vineyards, California