New Processing Strategies for Tomorrow’s Winemaking Challenges
Winemaking Session in Spanish
This session is based on attending the general session and one of the breakout sessions in enology or viticulture. A certificate of attendance will be available upon request.
Lowering production costs without compromising quality is a
winemaker’s balancing act. An economic downturn and the
effects of working during a pandemic will only add pressure. In
an industry with a long tradition, thinking outside of the box is
not always easy, yet it may the key to succeeding in 2021.
A panel of winemakers will share some of the latest winery optimizations, efficiencies, and the effects on winemaking derived from vineyard automation. And broader thinking, including new takes on new varietals, challenges, and how to get consumer acceptance.