• January 24 2023
• Category: eNews
• Tags: 2023

• Keynote Speaker Luncheon
• Welcome Reception

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Tuesday Schedule

9:30 am – 10:45 am
T’aint Just Smoke Taint (Winemaking)
Convention Center, Room B8

9:30 am – 11:00 am 
Growing Our Future Leaders (Business/Operations)
Convention Center, Room 3

9:30 am – 11:00 am 
A New Lexicon for Wine (Marketing/Public Relations)
Hyatt Regency Ballroom C

9:30 am – 11:15 am
Vine Characteristics for Resiliency (Grapegrowing)
Hyatt Regency Ballroom F

11:30 am – 1:30 pm
Keynote Speaker Luncheon (Separate Registration Fee Required)
Sheraton Grand Nave Ballroom

2:00 pm – 3:00 pm
An Industry Update on Vineyard Automation – Where Are We Now? 
(Grapegrowing) 
Hyatt Regency Ballroom F

2:00 pm – 3:15 pm
Back to Basics: A 75-Minute Communications Bootcamp  (Marketing/Public Relations) 
Hyatt Regency Ballroom C

2:00 pm – 3:30 pm
Sustainable Business 360 – Today’s Toolkit for Tomorrow’s Success
(Business/Operations)
Convention Center, Room 3

2:00 pm – 3:30 pm
Use of Consumer Based Sensory Methodologies in the Wine Industry
(Winemaking)
Convention Center, Room B8

3:15 pm – 4:30 pm
Preventing and Mitigating Low Temp Injury or Cold Damage in Grapevines (Grapegrowing) 
Hyatt Regency Ballroom F

4:30 pm – 6:00 pm
Welcome Reception
Sheraton Grand Nave Ballroom